Posts In: food

Apple or Pear cake from Domaine de la Paille Basse

Let’s bake and discover a traditionnel cake from the South of France ! Ingredients ( for 6 to 8 people) :  400 g apples or pears 200 g plain flour 3 eggs 120 g castersugar 60 g melted butter 1/2 litre milk vanilla essence 5 cl dark rum salt Butter the sand wich 24 cm tin and dust with flour. Serve the flour into a mixing bowl. Make a hole in the centre and into this put the eggs, salt, sugar, 1/3 of the milk.... Read more


3 typical dishes of Nord-Pas-de-Calais

Nord-Pas-de-Calais is a border region abundant with delicious culinary specialities. Being in the  centre of Europe, the cuisine is inspired by  it’s surrounding countries offering speciality  dishes with a wide variety of  choice ! Surrounded by the influences of Belgium, England and Poland  the regional gastronomy combines  the earth and marine life in it’s recipes .Products such as cheese, potatoes and  herrings. Dishes are prepared mainly with butter and beer, adding a delicate yet bitter flavour. A few  insights  into three traditional dishes which are... Read more


Gastronomy in Burgundy

So this summer you have decided to holiday in the Burgundy region , brilliant idea ! We suggest staying at Chateau de l’ Eperviere. Read more


The best addresses around Saumur

Saumur is a town in the Maine-et-Loire area which is part of the Loire Valley region. Read more


The culinary specialities of Ardèche

If you decide to spend your holidays in the beautiful Ardèche region, we highly recommend two campsites Castels, Le Domain de Sévenier and L’Ardéchois. Read more


Bretonne gastronomy: 3 specialities one needs to know

One thing’s for sure, the flavours of Breton are truly gourmond and we love it ! Your heart will be content whether you are a salty or a sweet afficiando. Read more


Limousine cuisine

We continue our selection of best local specialties, and today we leave for Limousin ! More than likely we don’t need to tell you that the basic products of this region are the pure-bred beef of Limousine and also the pork and sheep. Read more


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